The Cricket Lab 2018-02-25T14:46:49+00:00

WHY?

IT’S AWESOME!

A protein of the future

Crickets contain proteins with the same amino acid profile as beef, chicken, or fish. Rich in omega-3 fatty acids, iron, calcium, and B vitamins. In short, a nutritional powerhouse.

Circular, the most sustainable

Using organic waste streams in our feed means our crickets turn what would normally be wasted into protein. On top of that, their frass is a premium plant fertilizer. On our farm, the circle is closed.

With a lot to improve

Automation, IoT, special feed… we are taking cricket farms to the tech level of tomorrow. Soon, we plan to transfer our knowledge and support local farmers in Thailand.

Read more:

Easy but more in depth:
infographic at SENS website

Avid readers:
“Edible Insects”, a book by United Nations

THE CRICKET LAB & SENS

TEAM

Nicolas

CEO

It took 3 years to perfect the process of producing the flour from crickets. Now Cricket Lab is taking this knowledge on a scale.

Daniel & Radek

Sales & Marketing

Founders of SENS, a company leading European insect foods market. The Nico’s cricket flour has been used in SENS bars for over a year.

Jesse

Farming

Having bred all sorts of creepy crawlers since his childhood and having worked with insects for food and feed on 3 continents, Jesse is ready for his biggest project to date.

CONTACT

LET’S TALK!

We are Selling

 Cricket Flour

(Cricket Powder / Cricket Protein)

A lot (B2B) for not much
Ask for the price!

 Cricket Frass

(Insects’ Manure)

To anyone very cheaply.
Let’s find a business model.

We are Hiring

Feeling like you could be useful at our cricket farm?
Change the human diet with us.

Say hi@thecricketlab.com